The great experience of our associates and a consolidated professional attitude are the perfect mix for the wine-producing.

The quality and goodness of the wines is in continual evolution and the objective of Assivip is to reduce the number of treatments necessary. In this way, it will be possible to aim for a quality agriculture, which is the vocation of this Marches earth.

Assivip provides a technical assistance service to the production, because the quality of the product begins at the vineyard and with the adoption of appropriate culture techniques.

Furthermore, we develop icommercial and marketing politics, in order to improve the ability of the associates to participate in the competition of national and international markets. The total image of the Marches wine products, already of notable resources, can do nothing but benefit from it.