Among the wineries that produce wines of the Marches, the Moncaro Terre Cortesi is certainly among those who were able to combine the best quality and quantity managing to conquer international markets
Moncaro born in 1964 in the area of Montecarotto, town located in the heart of the Castelli di Jesi, the production area of Verdicchio.
In 1995 he acquired the winery in Camerano, on the Conero Riviera, the production area of the DOC Rosso Conero. In 1999 he added the third cellar, to Acquaviva, which will be produced in the DOC typical land Piceno, such as Rosso Piceno, Offida Pecorino DOC and DOC Offida Passerina.
Moncaro catalog includes most of the DOC of the Marches. What makes this winery is its emphasis on the preservation of the typical production so as to exalt the area of origin of the wine and to keep those who are its particular specificity.
The cellar Moncaro respects admirably obligation to produce healthy wines comply with the laws in force. In addition to the wine cellar of Moncaro also it produces craft beers of excellent quality and an excellent wine of cherries.
Excellent as the products is also the hospitality able to make the guest feel in a familiar and welcoming; an example is the old tasting Le Busche located a few meters from the place this Montecarotto and which houses inside a restaurant, Ristorante Erard.
Crossing the Bottaia, the place that houses all the wines for aging and refinement, and being able to use the farm shop, wine tourists will certainly not be disappointed.
